This recipe was created by plant-based mum, Talida (@hazel_and_cacao). Ingredients: 1 1/2 cups of oats 1/2 cup of buckwheat groats 2/3 cup of hemp seeds 1/2 cup of almond butter 1/2 cup of maple syrup 1/2 cup of chopped pecans 1 tsp cinnamon (or more to taste)
Instructions: Mix all ingredients together in a bowl until clumpy. Move granola onto a tray and bake for about 10 to 12 minutes at 180°C or a little longer if you like crunchy granola.