December 15, 2020Dinner
Crispy Hemp Tofu

Ingredients:
450 grams extra firm tofu
1/3 cup Hemp Seeds
2-3 tbsp cornflour
1 tsp garlic powder
1/4 cup soy milk
Pinch of salt and pepper
Instructions:
Preheat the oven to 220 degrees. Combine the Hemp Seeds, cornflour, salt pepper, and garlic powder into a bowl. Cut the tofu into cubes, dip into the soy milk, then into the dry ingredients. Place on a baking tray lined with parchment paper and bake in the oven for 25 minutes. Serve with a teriyaki or tamari sauce with rice or in salads.